Everest Indian Cuisine is doing something Sioux Falls doesn't have enough of: cooking Indian food that actually commits to the spice, the layers, the slow-built flavor that makes the cuisine worth caring about.
They serve a full spread of northern Indian dishes — curries, biryanis, tandoori preparations, lentil-based dal — alongside a vegetarian menu substantial enough that plant-based diners aren't left picking between two sad options. Catering is available for larger events, and delivery brings the food to you when the couch is winning.
Locals come back because the kitchen doesn't sand the edges off dishes to chase a wider audience. The vegetable and meat preparations hold their own. Families order in, groups cater out. If you want Indian food in Sioux Falls that treats the cuisine with some respect, this is the address worth knowing.